Today, we have a special announcement. We’re excited to introduce our latest addition to the R’s KOSO family. The lower sugar Japanese postbiotic drink.
We believe in providing our customers with the best quality products that are delicious and healthy.
This new product contains the same powerful combination of probiotics, prebiotics, and postbiotics that support gut health, but with less sugar.
We have crafted the cleanest recipe possible. R’s KOSO lower sugar is free from any artificial ingredients. To lower the sugar content without compromising on taste, we added a small amount of natural sweetener stevia, and erythritol.
Sugar content has been reduced from 9.3g per 15 ml (1 tablespoon) to 2.7g per 15 ml. There is no added sugar.
R’s KOSO lower sugar is perfect for those who struggle with blood sugar control or follow strict meal plans.
Like the original R’s KOSO, R’s KOSO lower sugar is made of more than 100 natural ingredients including foods you don’t often consume such as seaweeds, mushrooms, and Japanese herbs. It even contains seasonal ingredients to maximize the nutritional profile.
Prebiotics, probiotics, and postbiotics in this drink help you support your digestive function, immune system function, and energy production. They also promote healthy body composition and fat metabolism.
The differences
The flavor is slightly different from the original R’s KOSO. R’s KOSO Lower-Sugar has a little sourness. A combination of sour and sweet flavors makes this postbiotic drink more delicious.
Also, the size of the bottle and the serving size is smaller as R’s KOSO Lower Sugar contains less sugar. R’s KOSO Lower Sugar is more concentrated. One bottle lasts about one month.
How to drink R’s KOSO Lower-Sugar
Simply mix 1 tablespoon of R’s KOSO lower sugar with about 1/4 cup of sparkling water or filtered water.
For breakfast cleanse, replace breakfast with this.
For 1 to 3 days cleanse, we recommend you take it from 3 to 5 times per day.
For daily enjoyment, mix about half a tablespoon of R’s KOSO with 2 tablespoons of sparkling water or filtered water. 1~2 times per day before breakfast or/and dinner.
It can substitute as a daily supplement. You may also try mixing it with foods and drinks such as yogurt, dressings, and smoothies.
We’re confident that you’ll love our lower-sugar Japanese postbiotic drink. Give it a try and share your experience with us.
Thank you for choosing R’s KOSO!
Video by Eriko Shintani
Certified holistic nutritionist/Holistic nutrition advisor
Instagram: https://www.instagram.com/vegefuldays/
